Veltech Master Pvt. Ltd. offers tailor-made bakery shortening designed to manufacture premium-quality shortening, margarine, and other bakery fats used in commercial baking, pastries, and confectioneries.Our plants are built with hygienic design standards, accurate temperature control systems, and efficient crystallization technology — ensuring uniform texture, stability, and shelf life for your final product.
Key Features
- Efficient Cooling & Crystallization: Maintains uniform texture and consistency across batches.
- High Shear Mixing: Ensures homogeneity and smooth fat blend.
- Continuous or Batch Operation: Configurable based on your production demand.
- Precision Temperature Control: Vital for stable emulsification and product structure.
- Food-Grade Build Quality: Stainless steel contact surfaces and CIP-enabled (Clean-in-Place).
- Automated Controls: PLC/SCADA-based operations for consistent results and low human error.
